Peachy Prosecco Bliss

This delightful Peach Bellini is a refreshing and sweet cocktail that's perfect for brunch or any special occasion. Made with frozen peach slices, peach vodka, and a hint of grenadine, this easy-to-make drink is blended with champagne or prosecco for a touch of effervescence. Garnish with fresh peach slices and mint for a beautiful presentation.

Peachy Prosecco Bliss

A delightful and refreshing brunch cocktail made with frozen peaches, peach vodka, and a kiss of grenadine, topped with champagne or prosecco.

4.03 from 79 votes
Prep Time 5 mins
Total Time 5 mins


  • 1 cup frozen peach slices
  • 1/4 cup peach vodka
  • 2 tablespoons grenadine
  • Champagne or Prosecco
  • Fresh peach slices (for garnish)
  • Fresh mint (for garnish)


  1. In a blender, combine frozen peach slices and peach vodka, then blend until smooth.
  2. Pour the peach mixture into a champagne flute until half full.
  3. Drizzle in grenadine, then fill the glass to the top with champagne or prosecco.
  4. Serve immediately, garnished with peach slices and mint.