Pink Paradise Coconut Smoothie
This delightful pink drink combines the creamy sweetness of strawberry ice cream with the tropical essence of coconut juice. Blended to perfection, it's almost like a smoothie with a hint of effervescence from ginger ale, making it a refreshing and indulgent beverage for any occasion.
Pink Paradise Coconut Smoothie
A luscious blend of strawberry ice cream, coconut juice, and a hint of ginger ale, creating a delightful pink drink reminiscent of a tropical smoothie with a fizzy twist.
Prep Time
10 mins
Total Time
10 mins
Ingredients
- 1 frozen banana
- 1 cup ice
- 1 1/2 cup coconut juice nectar
- 3 tablespoons agave syrup
- 1 cup unsweetened yogurt
- 1 cup strawberry ice cream
- 3 fresh strawberries
- 3 oz ginger ale (optional)
Instructions
- Begin by freezing the banana.
- In a blender, combine the frozen banana, strawberries, ice, coconut juice, agave syrup, yogurt, and strawberry ice cream.
- Blend until the mixture is smooth and well combined.
- Pour the smoothie into a glass.
- Optionally, add 3 oz of ginger ale to the drink.
- Finish by adding a small dollop of strawberry ice cream on top, and then savor the delightful beverage.