Pumpkin Spice Frothed Flip

This frothy and flavorful Pumpkin Spice Frothed Flip is a seasonal twist on the classic Flip cocktail. With the rich taste of pumpkin butter, the warmth of bourbon and amaretto, and the frothy texture from a whole egg, this cocktail is the perfect blend of autumn flavors.

Pumpkin Spice Frothed Flip

A seasonal twist on the classic Flip cocktail, this Pumpkin Spice Frothed Flip combines the rich taste of pumpkin butter, the warmth of bourbon and amaretto, and the frothy texture from a whole egg.

4.05 from 25 votes
Print Recipe Pin Recipe
Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 2 oz pumpkin ale
  • 1 oz bourbon
  • 0.50 oz amaretto
  • 0.50 oz agave nectar
  • 1 teaspoon pumpkin butter
  • 1 whole egg
  • Garnish: freshly grated nutmeg

Instructions

  1. Combine the pumpkin ale, bourbon, amaretto, agave nectar, pumpkin butter, and whole egg in a shaker and shake vigorously without ice.
  2. Add ice to the shaker and shake vigorously until well-chilled and frothy.
  3. Strain the mixture into a rocks glass.
  4. Top with freshly grated nutmeg.