Pumpkin Spice Frothy Flip

This seasonal riff on the classic Flip, known as the Spiced Pumpkin Flip, is a delightful concoction crafted by bartender Naren Young. It features the warm and inviting flavors of pumpkin in two different forms, creating a rich and creamy cocktail experience. The combination of pumpkin ale, bourbon, amaretto, agave nectar, pumpkin butter, and a whole egg results in a frothy and indulgent beverage that perfectly captures the essence of fall.

Pumpkin Spice Frothy Flip

Indulge in the rich and creamy goodness of the Spiced Pumpkin Flip, a seasonal cocktail featuring pumpkin ale, bourbon, amaretto, and a delightful blend of warm spices.

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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 2 ounces pumpkin ale
  • 1 ounce bourbon
  • 1/2 ounce amaretto
  • 1/2 ounce agave nectar
  • 1 teaspoon pumpkin butter
  • 1 whole egg
  • Garnish: nutmeg, freshly grated

Instructions

  1. In a shaker, combine the pumpkin ale, bourbon, amaretto, agave nectar, pumpkin butter, and whole egg.
  2. Dry-shake the mixture vigorously without ice.
  3. Add ice to the shaker and shake very hard until the mixture is well-chilled and frothy.
  4. Strain the cocktail into a rocks glass.
  5. Top with a generous sprinkle of freshly grated nutmeg.