Pumpkin Spice Frothy Latte
This homemade pumpkin spice latte recipe is a cozy, creamy delight that's better than the café version. With warm spices, real pumpkin, and a frothy texture, it's a treat for those fall days when you crave something indulgent and comforting.
Pumpkin Spice Frothy Latte
A cozy and frothy homemade pumpkin spice latte with real pumpkin, warm spices, and a touch of sweetness.
Prep Time
1 mins
Cook Time
5 mins
Total Time
6 mins
Ingredients
- 1/4 teaspoon pumpkin pie spice
- 1 tablespoon pumpkin puree
- 1 tablespoon honey
- 3/4 cup milk
- 1 tablespoon pure vanilla extract
- 1 shot espresso (or 1/3 cup strong coffee)
- whipped cream for serving
- 1/2 teaspoon chocolate extract (optional, for mocha version)
- chocolate sauce for glass (optional, for mocha version)
Instructions
- In a small saucepan over medium heat, combine pumpkin pie spice, pumpkin puree, and honey. Cook while stirring until it starts to simmer, about 45 seconds.
- Stir in the milk and vanilla, then bring to a slight simmer while stirring constantly.
- Use an immersion blender or carefully transfer the mixture to a blender and blend until frothy.
- Pour the espresso into a glass, then pour the latte mixture on top. Top with whipped cream and serve.