Raspberry-Peach Fiesta Margarita

This Raspberry-Peach Fiesta Margarita is a delightful and refreshing cocktail bursting with the flavors of ripe peaches and juicy raspberries. The combination of tartness and sweetness makes it a perfect choice for a fun and fruity drink on any occasion.

Raspberry-Peach Fiesta Margarita

A delightful and refreshing margarita loaded with the flavors of fresh peaches and raspberries.

4.92 from 47 votes
Print Recipe Pin Recipe
Prep Time 5 mins
Total Time 5 mins

Ingredients

  • Coarse sea salt and sugar (for salted rim)
  • 1 lime wedge (cut with a slit in the middle, for salted rim)
  • 1/4 cup diced peaches
  • 1/4 cup raspberries
  • 2 ounces tequila
  • 1 ounce Raspberry Peach Grand Marnier (standard Grand Marnier if Raspberry Peach is unavailable)
  • 1 ounce freshly squeezed lime juice (about 1 lime)
  • 1/2 ounce homemade simple syrup
  • Ice
  • Lime wheel, peach slices, and raspberries (for garnish, optional)

Instructions

  1. Mix sea salt and sugar on a small plate. Run the lime slice around the rim of the glass and dip it into the salt-sugar mixture. Set aside.
  2. Blend peaches and raspberries until smooth. If desired, strain the puree through a fine mesh sieve to remove raspberry seeds.
  3. Combine the puree, tequila, Grand Marnier, lime juice, simple syrup, and ice in a cocktail shaker.
  4. Shake vigorously for 15-30 seconds, then strain into the prepared glass.
  5. Garnish with a lime wheel, peach slice, and fresh raspberries if desired. Enjoy!