Refreshing White Wine Sangria
This refreshing white wine sangria, known as Clericó, is Uruguay’s signature cocktail that captures the essence of summer. It's a delightful blend of in-season fruits, triple sec, sugar, dry white wine, and lemon-lime soda. The combination of fresh fruits and zesty flavors creates a light and vibrant drink that is perfect for warm weather gatherings or relaxing evenings.
Refreshing White Wine Sangria
Clericó is Uruguay’s signature sangria that combines in-season fruits, triple sec, sugar, dry white wine, and lemon-lime soda to create a delightful and refreshing cocktail.
Ingredients
- 1/2 pound in-season fruits (such as green apple, lemon, and cucumber)
- 3 oz triple sec
- 1/2 tsp sugar
- 1 bottle dry white wine
- 1/2 cup lemon-lime soda
Instructions
- Wash and cut the in-season fruits into similar-sized cubes.
- Place the fruit in a 2-liter glass pitcher and add the sugar and triple sec.
- Stir with a long wooden spoon until the sugar dissolves, then mash the fruit with the spoon.
- Pour in the dry white wine and lemon-lime soda, and stir for at least 1 minute.
- Refrigerate for at least 2 hours, or ideally overnight.
- Serve the sangria chilled in a white wine glass over ice and use a spoon to place a small amount of wine-soaked fruit in each glass.