Sage Swizzle Delight
This Sage Swizzle Delight cocktail is a blend of tropical and wintry flavors, featuring Old Tom Gin and sage. It's a delightful concoction that incorporates apple cider, lemon juice, applejack, ginger syrup, Amaro Montenegro, dry curacao, apricot liqueur, and cardamom bitters. Topped off with a drizzle of light-bodied red wine, this cocktail is a refreshing and layered tiki treat with a touch of sophistication.
Sage Swizzle Delight
A delightful tiki cocktail featuring Old Tom Gin, sage, and a medley of tropical and wintry flavors, topped off with a drizzle of light-bodied red wine.
Prep Time
5 mins
Cook Time
15 mins
Total Time
20 mins
Ingredients
- 1/2 oz orgeat
- Sage, for muddling and garnish
- 1 1/2 oz apple cider
- 1 oz Ransom Spirits Old Tom gin
- 1 oz lemon juice
- 1/2 oz Laird's Applejack
- 1/2 oz ginger syrup
- 1/4 oz Amaro Montenegro
- 1/4 oz Pierre Ferrand dry curacao
- 1/4 oz Rothman and Winter orchard apricot
- 2 dashes cardamom bitters
- Drizzle of light-bodied red wine
Instructions
- Gently muddle a few sage leaves with the orgeat in a tall glass.
- Add the apple cider, Old Tom gin, lemon juice, applejack, ginger syrup, Amaro Montenegro, dry curacao, apricot liqueur, and cardamom bitters to the glass.
- Fill the glass 2/3 full with crushed ice, then stir or swizzle well to incorporate the ingredients.
- Add more crushed ice to mound over the top, drizzle with light-bodied red wine, and garnish with a sage bundle.