Salted Caramel Delight Martini

This Salted Caramel Delight Martini is a delightful blend of sweet caramel and a touch of sea salt, creating a perfect dessert martini. It's the ideal way to celebrate International Martini Day or to simply indulge in a luscious cocktail.

Salted Caramel Delight Martini

Indulge in the perfect mix of sweet caramel and a hint of sea salt with this Salted Caramel Delight Martini, a delightful dessert martini.

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Ingredients

  • 1 oz caramel syrup, plus extra for the rim
  • Sea salt, for the rim
  • 1.50 oz vanilla vodka
  • 2 oz Baileys Irish Cream
  • Toasted marshmallows for garnish

Instructions

  1. Chill cocktail glass in the freezer for 10 minutes to prevent caramel syrup from running.
  2. Coat the rim of the glass by rolling it in a shallow dish of caramel syrup, then in a shallow dish of salt to coat the syrup.
  3. Fill a cocktail shaker with ice, then add caramel syrup, vodka, and Baileys. Shake vigorously.
  4. Strain the mixture into the prepared glass and garnish with a toasted marshmallow.