Smokey Storm Chaser

This unique twist on the classic Dark and Stormy cocktail offers a savory and smoky flavor profile, perfect for those who enjoy a bold and robust drink. The combination of Jameson Black Barrel Irish whiskey, Cardamaro, Connemara cask-strength peated Irish whiskey, and ginger syrup creates a complex and satisfying libation. Topped with a splash of vanilla soda and a garnish of freshly grated nutmeg, the Smokey Storm Chaser is a cocktail that commands attention.

Smokey Storm Chaser

A bold and smoky variation of the Dark and Stormy cocktail featuring Irish whiskey, Cardamaro, and a hint of tamarind, topped with vanilla soda and nutmeg.

4.42 from 54 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 1 1/2 oz Jameson Black Barrel Irish whiskey
  • 1 oz Cardamaro
  • 1/2 oz Connemara cask-strength peated Irish whiskey
  • 3/4 oz fresh lime juice
  • 3/4 oz ginger syrup
  • 3 dashes The Dead Rabbit Orinoco bitters
  • 1/2 tsp tamarind chutney
  • 1 splash vanilla soda
  • Garnish: freshly grated nutmeg

Instructions

  1. Combine the Jameson Black Barrel Irish whiskey, Cardamaro, Connemara cask-strength peated Irish whiskey, lime juice, ginger syrup, bitters, and tamarind chutney in a shaker with ice.
  2. Shake the ingredients vigorously.
  3. Strain the mixture into a highball glass filled with fresh ice.
  4. Top the cocktail with a splash of vanilla soda.
  5. Garnish the drink with freshly grated nutmeg.