Smoky Mole Coffee Cocktail

Smoky Mole Coffee Cocktail is a delightful and decadent hot coffee cocktail that marries the rich flavors of cold brew coffee, earthy mezcal, and a touch of chocolate mole bitters. The combination of sweet, smoky, and bitter notes creates a uniquely satisfying after-dinner libation. Topped with a dollop of whipped cream, this cocktail is a luxurious treat for coffee and spirits enthusiasts alike.

Smoky Mole Coffee Cocktail

A luxurious hot coffee cocktail with mezcal, chocolate mole bitters, and whipped cream.

4.71 from 26 votes
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Prep Time 6 mins
Total Time 6 mins

Ingredients

  • 3-4 oz freshly brewed coffee
  • 1.50 oz Mezcal
  • 1 tbsp brown sugar
  • Ice
  • 1 dollop whipped cream

Instructions

  1. Brew fresh coffee and let it cool.
  2. In a shaker, combine the cooled coffee, mezcal, brown sugar, and ice.
  3. Shake until well mixed.
  4. Strain the mixture into a glass.
  5. Adjust sweetness to taste with more coffee or syrup.
  6. Serve with a dollop of whipped cream.