Spicy Kahlua Hot Chocolate Delight
Cozy up with a delightful mug of Spicy Kahlua Hot Chocolate made in the crockpot. This warm and indulgent beverage combines rich chocolate, sweetened cocoa, cream, and Kahlua, with a hint of ancho to add a comforting warmth. Topped with marshmallows and a drizzle of chocolate syrup, this drink is the perfect treat to enjoy by the fire on a chilly winter evening.
Spicy Kahlua Hot Chocolate Delight
Indulge in a warm and comforting Spicy Kahlua Hot Chocolate made with rich chocolate, sweetened cocoa, cream, and Kahlua, with a touch of ancho for added warmth. Topped with marshmallows and chocolate syrup, it's the perfect winter treat.
Prep Time
10 mins
Cook Time
15 mins
Total Time
25 mins
Ingredients
- 1/2 cup milk
- 2 tablespoons sweetened condensed milk
- 2 tablespoons heavy cream
- 1 ounce good quality sweetened chocolate, chopped
- 1/2 tablespoon cocoa
- 1/2 tablespoon ancho powder
- 1/2 tablespoon cinnamon
- 1 1/2 ounces Kahlua
- 1/4 cup small marshmallows
- Drizzle of chocolate syrup
Instructions
- Roughly chop the sweetened chocolate.
- In a small crockpot, combine the milk, sweetened condensed milk, heavy cream, chopped chocolate, cocoa, ancho powder, and cinnamon. Stir until the cocoa and seasonings have dissolved.
- Cook the mixture on low for 2 hours.
- Pour the prepared hot chocolate into a mug and add the Kahlua.
- Top with marshmallows and drizzle with chocolate syrup.
- Enjoy the delightful Spicy Kahlua Hot Chocolate.