Summer Melon Spritz
A delightful and refreshing cocktail, Summer Melon Spritz is a modern twist on the classic sangria. This vibrant and fruity drink combines the crispness of Vinho Verde with the subtle sweetness of green melon, the refreshing cucumber, and the zesty citrus notes of lime and mint. Perfect for warm weather and outdoor gatherings, this cocktail is a delightful balance of flavors that will transport you to a sunny paradise.
Summer Melon Spritz
A modern twist on classic sangria, the Summer Melon Spritz is a refreshing and vibrant cocktail perfect for warm weather.
Prep Time
15 mins
Total Time
15 mins
Ingredients
- 1 tbsp organic blonde cane sugar
- 1 tbsp boiling water
- 3/4 cup cubed green melon
- 1/4 cup thinly sliced cucumber
- 1/4 cup halved green table grapes
- 1 lime, thinly sliced
- juice of 1 lime
- 2 sprigs mint, plus some pretty leaves for garnish
- 2 sprigs basil, plus some pretty leaves for garnish
- 6 oz Vinho Verde (or dry white or sparkling wine such as Prosecco), chilled
- 1/4 cup white rum
- ice
- sparkling water
Instructions
- In a small bowl, stir together the sugar and boiling water until the sugar dissolves.
- In a serving glass or pitcher, combine the cucumber, melon, grapes, lime slices, lime juice, mint, and basil.
- Pour in the Vinho Verde, rum, and simple syrup. Stir gently to combine.
- Chill the cocktail for at least 30 minutes or up to several hours.
- To serve, fill a glass with ice and pour in the cocktail, including some of the fruity bits.
- Top off the glass with a spritz of sparkling water and garnish with mint and basil leaves. Serve and enjoy!