Sun-Kissed Island Collins

The Sun-Kissed Island Collins is a refreshing and tropical cocktail that combines the rich flavors of aged rum and whiskey with the zesty kick of lemon and ginger syrup. This delightful drink is a modern twist on the classic Penicillin cocktail, incorporating the exotic essence of aged rum from Barbados and Jamaica. The blend of spirits, along with the harmonious infusion of citrus, honey, and ginger, creates a complex yet approachable beverage, perfect for leisurely sipping on sunny days.

Sun-Kissed Island Collins

A tropical twist on the classic Penicillin cocktail, the Sun-Kissed Island Collins features a mix of aged rum, whiskey, lemon juice, ginger syrup, and soda water. It's a refreshing and complex beverage that's perfect for enjoying in the sunshine.

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Ingredients

  • 1 oz aged rum
  • 1 oz whiskey (bourbon or Scotch)
  • 1/2 oz lemon juice
  • 1/2 oz ginger syrup
  • Soda water, for topping

Instructions

  1. Combine aged rum, whiskey, lemon juice, and ginger syrup in a cocktail shaker.
  2. Add ice to the shaker and shake until thoroughly chilled.
  3. Strain the mixture over ice into a Highball or Collins glass.
  4. Top the drink with soda water.
  5. Garnish with an expressed lemon peel.