Sweet Cinnamon Espresso Shake
This Sweet Cinnamon Espresso Shake is the perfect pick-me-up for any time of day. With the rich flavors of brown sugar, cinnamon, and vanilla, balanced by the frothy espresso and creamy milk, it's a delightful treat that you can easily make at home. The brown sugar syrup adds just the right amount of sweetness, making this iced latte a refreshing and indulgent beverage that will have you coming back for more.
Sweet Cinnamon Espresso Shake
A delightful iced latte with a sweet and spicy twist, made with brown sugar syrup, frothy espresso, and creamy milk.
Prep Time
5 mins
Total Time
5 mins
Ingredients
- 1 1/2 tablespoons brown sugar
- 1/4 teaspoon cinnamon
- 1 teaspoon vanilla extract
- 3 tablespoons boiling hot water
- 1-2 shots espresso
- 1/2-3/4 cup milk
Instructions
- In a jar with a lid, combine the brown sugar, cinnamon, and vanilla. Add the hot water and shake until the sugar is dissolved, creating the brown sugar syrup.
- Pour the espresso into the jar with the syrup, then top with ice. Shake the jar until the mixture is chilled and frothy.
- Strain the brown sugar syrup and espresso into a tall glass filled with fresh ice.
- Froth the milk using a frother, if desired, then pour it into the glass.
- Garnish with a sprinkle of brown sugar and enjoy!