The Buzzed Bee Espresso Martini

This elegant and simple espresso martini recipe is a delightful combination of rich, smooth, sweet, and creamy flavors. The perfect blend of Tito's vodka, Kahlúa, and cold brew concentrate or cooled espresso creates a delightful cocktail that is sure to impress your guests at any gathering.

The Buzzed Bee Espresso Martini

A delightful and elegant espresso martini, rich and creamy with the perfect blend of vodka, Kahlúa, and a touch of honey sweetness.

4.09 from 18 votes
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Prep Time 5 mins
Total Time 5 mins

Ingredients

  • 2 oz Tito's vodka
  • 1/2 oz Kahlua
  • 1 oz cold brew concentrate or cooled espresso
  • 1/2 oz honey simple syrup
  • 1/4 cup honey
  • 1/4 cup water

Instructions

  1. Make the honey syrup by combining honey and water in a small pot on the stove and stirring until the honey is dissolved. Allow to cool and set aside for future use.
  2. Add ice to a shaker, then pour in the vodka, Kahlua, coffee/espresso, and simple syrup. Shake vigorously for 30 seconds until frothy.
  3. Pour the mixture into a chilled martini glass and top with 3 coffee beans for garnish. Enjoy!