Thyme-Infused Maple Whiskey Sour

This Thyme-Infused Maple Whiskey Sour is a delightful twist on the classic cocktail. The combination of fresh thyme, maple syrup, and bourbon whiskey creates a unique and flavorful experience for your palate. The addition of thyme adds an aromatic touch, while the maple syrup brings a subtle sweetness to balance the tartness of the lemon juice. Whether enjoyed at a cozy gathering or a lively celebration, this cocktail is sure to impress with its sophisticated and refreshing taste.

Thyme-Infused Maple Whiskey Sour

A delightful twist on the classic Whiskey Sour, this cocktail features the flavors of fresh thyme and maple syrup, adding depth and complexity to the traditional recipe.

4.98 from 86 votes
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Prep Time 2 mins
Total Time 2 mins

Ingredients

  • 1 sprig of fresh thyme
  • 2 oz. Bourbon whiskey
  • 0.50 oz. Maple syrup
  • 0.50 oz. Freshly squeezed lemon juice

Instructions

  1. Remove the thyme leaves from the stem and muddle them in the base of a shaker.
  2. Add the bourbon whiskey, maple syrup, and freshly squeezed lemon juice to the shaker.
  3. Shake the ingredients vigorously with ice.
  4. Fine strain the mixture into an ice-filled glass.