Tipsy Tiki Monkey Rum Delight

This Tipsy Tiki Monkey Rum Delight is a vibrant and fruity tiki drink that will transport you to the Caribbean with its refreshing tropical flavors. Blending coconut rum, spiced rum, and a zesty orange-pineapple juice blend, this cocktail is a delightful and spirited concoction perfect for sipping under the sun or as a fun party drink. The addition of bitters and fresh nutmeg adds depth and complexity to this whimsical libation, while the garnish of maraschino cherries, lime slices, and fresh pineapple wedges completes the tropical experience.

Tipsy Tiki Monkey Rum Delight

A vibrant and fruity tiki drink with coconut and spiced rum, orange-pineapple juice blend, and a touch of bitters, garnished with maraschino cherries, lime slices, and fresh pineapple wedges.

4.59 from 11 votes
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Prep Time 3 mins
Total Time 3 mins

Ingredients

  • 3 oz orange-pineapple juice blend
  • 1.50 oz coconut rum
  • 0.50 oz spiced rum
  • 4-5 dashes bitters
  • Fresh ground nutmeg
  • 1-2 teaspoons maraschino cherry juice
  • Lime slice
  • Pineapple wedge
  • Maraschino cherry

Instructions

  1. Fill a cocktail shaker with ice.
  2. Add the orange-pineapple juice blend, coconut rum, spiced rum, and 4-5 dashes of bitters to the shaker.
  3. Shake the ingredients for 30 seconds to chill and mix them thoroughly.
  4. Pour the mixture into an iced tumbler or tall glass.
  5. Pour in 1-2 teaspoons of maraschino cherry juice and allow it to settle at the bottom of the glass.
  6. Garnish with a lime slice, pineapple wedge, and maraschino cherry.
  7. Zest fresh nutmeg over the top of the cocktail.
  8. Serve and enjoy!