Tropical Mango Breeze
Bask in the summer vibes with this refreshing and tropical Bacardi Mango Colada cocktail. The blend of coconut water, fresh mango, Bacardi rum, and a touch of lime creates a luscious and smooth drink that screams summer in every sip. The subtle heat from the red chili adds an unexpected twist, making this cocktail a perfect companion for beach days, poolside lounging, or backyard barbecues.
Tropical Mango Breeze
Tropical Mango Breeze is a lusciously smooth and refreshing cocktail with coconut water, fresh mango, Bacardi rum, and a touch of lime, topped with a hint of red chili for an unexpected twist.
Prep Time
5 mins
Cook Time
1 mins
Total Time
6 mins
Ingredients
- 11 oz chilled coconut water
- 1/2 fresh mango, peeled, destoned, and cubed
- 6 2/3 tbsp chilled Bacardi
- Squeeze of lime (adjust to mango sweetness)
- Sprig of coriander
- Pinch of red chili
Instructions
- In a blender, combine chilled coconut water, fresh mango, Bacardi rum, lime squeeze, sprig of coriander, and red chili.
- Blend until smooth.
- Pour into a long stemmed glass.
- Serve immediately and savor every sip with friends and loved ones.