Winter Apricot Bourbon Smash
This Winter Apricot Bourbon Smash is a delightful concoction of vanilla-infused bourbon, fresh lemon juice, and ripe apricots, perfectly balanced with a hint of brown sugar and a touch of cinnamon. This cocktail is the ultimate blend of sweet, tart, and boozy flavors, making it the perfect choice for a cozy winter evening by the fire.
Winter Apricot Bourbon Smash
A delightful blend of vanilla-infused bourbon, fresh lemon juice, ripe apricots, brown sugar, and a hint of cinnamon, creating the perfect balance of sweet, tart, and boozy flavors for a cozy winter evening.
Prep Time
5 mins
Total Time
5 mins
Ingredients
- 2 oz vanilla bean infused bourbon
- 0.50 oz fresh lemon juice
- 2 ripe apricots, sliced into chunks, pits removed
- 0.50 oz brown sugar simple syrup
- Pinch of ground cinnamon
- Cinnamon stick for garnish
- Ice
Instructions
- In a shaker, combine the bourbon, fresh lemon juice, sliced apricots, and brown sugar simple syrup.
- Muddle the apricots into the liquid to release their flavors.
- Add a pinch of ground cinnamon and ice to the shaker.
- Cover the shaker and shake well for 45 seconds.
- Strain the cocktail into a fresh glass filled with ice.
- Garnish with a cinnamon stick.