Winter Island Daiquiri

Daiquiris aren't just for summer. Embrace the winter season with the Winter Island Daiquiri, a delightful concoction from the famed Chicago bar, The Violet Hour. This cold-weather twist on the classic cocktail combines the richness of blackstrap rum with the smoothness of an aged rum blend, resulting in a perfect balance of flavors to warm your spirits.

Winter Island Daiquiri

A delightful twist on the classic daiquiri, the Winter Island Daiquiri combines two types of rum, freshly squeezed lime juice, and simple syrup for a perfect cold-weather cocktail.

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Prep Time 3 mins
Total Time 3 mins

Ingredients

  • 1 oz Banks 5 Island rum
  • 1 oz Cruzan black strap rum
  • 3/4 oz freshly squeezed lime juice
  • 3/4 oz simple syrup
  • Garnish: lime wheel

Instructions

  1. Combine the Banks 5 Island Rum, Cruzan Black Strap Rum, freshly squeezed lime juice, and simple syrup in a cocktail shaker with ice.
  2. Shake the mixture until well-chilled.
  3. Strain the concoction into a coupe glass.
  4. Garnish with a lime wheel.