Zesty Island Bliss

This zesty island bliss cocktail is a delightful combination of aged rum, pineapple juice, lime juice, orgeat syrup, spiced syrup, and aromatic bitters, creating a sweet-sour punch with nutty and spiced undertones. It's a sophisticated take on the classic zombie cocktail, perfect for adding a touch of tropical elegance to any occasion.

Zesty Island Bliss

A sophisticated and zesty island cocktail with aged rum, pineapple and lime juice, orgeat syrup, and aromatic bitters, garnished with a sprinkle of nutmeg.

4.57 from 53 votes
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Ingredients

  • 2 oz aged rum
  • 3/4 oz pineapple juice
  • 3/4 oz lime juice
  • 1/2 oz orgeat syrup
  • 3/8 oz spiced syrup
  • 1 dash old-fashioned aromatic bitters
  • Ground nutmeg (for garnish)
  • Ice

Instructions

  1. In a mixing glass or shaker, combine the aged rum, pineapple juice, lime juice, orgeat syrup, spiced syrup, and aromatic bitters.
  2. Add ice and shake well to chill the mixture.
  3. Strain the cocktail into a chilled old-fashioned glass or tiki cup half-filled with ice or containing one large ice cube.
  4. Sprinkle a pinch of ground nutmeg over the top as a garnish.
  5. Serve and enjoy the zesty island bliss cocktail!